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Folate Status in Women after Folic Acid Fortification

Folate Status in Women of Childbearing Age Residing in Southern California after Folic Acid Fortification Marie A. Caudill, PhD, RD, Thia Le, MS, Sheniz A. Moonie, MS, Setareh Torabian Esfahani, MS, and Edward A Cogger, PhD Food, Nutrition and Consumer … Continue reading

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Genetics of Nutrition and Toxicology

Genetic Aspects of Nutrition and Toxicology: Report of a Workshop Michael C. Archer, PhD, Thomas W. Clarkson, PhD, and J. J. (Sean) Strain, PhD Department of Nutritional Sciences, University of Toronto, Toronto, Ontario, CANADA (M.C.A.), Environmental Health Science Center, University … Continue reading

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Zinc’s Effect on The Eye

Zinc and the Eye Bruce H. Grahn, DVM, Phyllis G. Paterson, PhD, Katherine T. Gottschall-Pass, PhD, and Zhen Zhang, MSc Department of Small Animal Clinical Sciences, Western College of Veterinary Medicine B.H.G.), College of Pharmacy and Nutrition (P.G.P., Z.Z.), University … Continue reading

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GI Effects of Guar Gum

The Effect of Different Dosages of Guar Gum on Gastric Emptying and Small Intestinal Transit of a Consumed Semisolid Meal Michiel A. van Nieuwenhoven, PhD, Eva M.R. Kovacs, MSc, Robert-Jan M. Brummer, MD, PhD, Margriet S. Westerterp-Plantenga, PhD, and Fred … Continue reading

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Nutrition and IGF-I in Tube-Feeding

The Influence of Nutrition on IGF-1 in Tube-Fed Profoundly Retarded Adults Norris R. Glick, MD, Milton H. Fischer, PhD, and William N. Adkins, Jr., MD Central Wisconsin Center (N.R.G., M.H.F., W.N.A.) and Departments of Pediatrics (N.R.G., W.N.A.) and Rehabilitation Medicine … Continue reading

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